Investigating the dietary reliance in hunter-gatherers to better understand land use in pre-urban societies

Urbanization, forestry, and agriculture are readily associated with contemporary human land use, but how we use the land around us has changed greatly through our species' long history. The availability of food, seasonality, or the concentration of a particularly abundant rich food source are all examples of concerns that prehistoric populations would have faced, all of which would have been managed through land use strategies.

Directly and systematically assessing how past populations utilized their ecosystems, especially as far back as the Pleistocene, remains particularly challenging because pre-urban hunter-gatherer societies may not have left us with large-scale or significant traces. However, such studies are important to identify and assess drivers of long-term land changes and dynamics and to provide baselines for subsequent changes.

Using a systematic comparison of multi-isotopic data of δ66Zn, δ13C, and δ18O, we seek to quantify hunter-gatherers' dietary reliance on different resource types (e.g., plant, animal, and aquatic). Although the choice of food consumed may not have left visible traces in the landscape or the archeological records, these geochemical tracers can help us explore whether gradual dietary transitions were already underway even before the introduction of agriculture or animal husbandry.

This project is co-funded by an ongoing Walter Benjamin funding program of the Deutsche Forschungsgemeinschaft, with the project specifically looking into omnivory and how zinc isotopes can help us detect this dietary behaviour. This project is also being conducted in collaboration with the Bundesanstalt für Materialforschung und -prüfung (Berlin, Germany), the University of Sri Jayewardenepura (Gangodawila, Nugegoda, Sri Lanka), and the Australian National University (Canberra, Australia).

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